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Mediterranean Chickpea & Chicken Meal Prep

Coffee Donuts Fitness
Course Meal Prep
Servings 4

Ingredients
  

  • 16 oz cooked chicken breast
  • 1 can chickpeas, drained and rinsed
  • 1 large cucumber
  • 2 bell peppers
  • 4 oz crumbled feta cheese I used fat free, you can use whichever works best for you!

Dressing

  • 3 tbsp olive oil
  • 3/4 tsp dried oregano
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • pinch red pepper flakes optional!

Instructions
 

  • Make the Dressing – Whisk together olive oil, lemon juice, oregano, salt, pepper, and red pepper flakes in a small bowl or jar.
  • Assemble the Bowls – In a mixing bowl, combine chicken, chickpeas, cucumber, feta and bell peppers.
  • Drizzle with dressing and toss to coat.
  • Portion It Out – Divide the mixture into four meal prep containers.
  • Store & Serve – Keep in the fridge for up to 4 days. Eat cold or at room temp—no heating required!
Keyword chicken, easy lunch, meal prep